My mom would tell you that breakfast was my favorite meal of the day. It's still true! Now that I have my own family I can't help but serve it any time of day. I should call it CHOP--Christine's House of Pancakes!
Here are a couple of recipes I love:
LIGHT 'N CRISP BELGIAN WAFFLES
(came with my parents belgian waffle iron; I'm not sure of the brand)
Mix: 1 egg and 1 cup milk
Combine, add: 1 cup flour, 1 1/2 tsp baking powder, and 1/4 tsp salt
Lastly, mix in: 1/4 cup oil (if doubling the recipe use only 1/3 cup oil)
Beat until smooth. Pour in waffle maker until appliance indicates it is done.
This next recipe I found after I was craving some "brain" food. I add 1/4 cup freshly ground flax seed as well.
It is probably very obvious that this is by no means comprehensive, I'm sure there will be many more breakfast delights to come!